Amica’s Pizza & Microbrewery – $
offers thin crust, wood fired pizzas, specialty paninis, fresh salads. Wheat free bread and crusts are available. Award winning beers are available on tap, and in 6 packs, bombers and growlers to go. Voted Best of Salida, 3 years running.
Benson’s Tavern & Beer Garden – $
is a long time Salida staple and is now under new ownership. Classic pub food kicked up a notch, Colorado craft brews on tap, completely non-smoking patio.
Boathouse Cantina – $
The Boathouse Cantina
is known for their Baja fish tacos, decked out burgers, bacon wrapped jalapeno poppers, and stunning views. Located on the Salida Riverwalk with great views of the Arkansas River and 14,000’ peaks. Full bar, 20 brews on tap.
The Crossroads Café – $
The Crossroads Cafe
Burger Truck serves locally sourced, Scanga beef burgers on a toasted potato bread bun, hand cut fries, root beer, and water. All ingredients are fresh daily and the only spices used are salt and black pepper.
Currents Steak & Seafood – $$
is the place for surf and turf in Salida: bacon bleu mussels, hand-cut steaks, nightly de la mar specials, and sushi every Tuesday & Thursday. Extensive wine list, craft beer tap, and a 2-for-1 Happy Hour every day of the week from 3:00 – 5:30pm.
Elevation Beer Co.
Elevation Beer Co
. began when four friends all had the same dream of starting a brewery that brewed the highest quality barrel aged and specialty beers they could imagine. In the winter of 2012, they made their dreams a reality, took the leap and started brewing in Poncha Springs, Colorado.
Fifty Burger – $$
menu is created with the highest quality ingredients. Custom-blended brisket burgers, turkey burgers, grilled chicken, fresh fish, salads and sandwiches. Everything is made in house with fresh, local ingredients.
216 Ferraro’s – $$
offers cozy Italian dinners. House made pasta, nightly specials, fine wine, full bar and Peroni on tap.
The Fritz – $
, American Bistro? Global Café? Delicious sandwiches by day, small plates by night, and one of the best burgers in town. The bacon and leek macaroni and cheese has become a town staple, and don’t forget the signature cocktails!
Las Camelinas- $
, Owner Gabriela Orejel spent many years working in food-service before making the decision to open her own restaurant. The menu features Southwest cuisine, as well as steaks, burgers, pork, chicken, fresh seafood and veggie selections. A children’s menu is also available. The restaurant offers a Happy Hour from Monday through Thursday from 3 p.m. to 6 p.m.
Little Cambodia – $
is authentic Asian Cuisine. A popular lunch spot. Everything is super fresh and made in house. Pho, rice noodle salads, spring rolls, egg rolls, pot stickers and daily specials.
Moonlight Pizza & Brewpub – $
offers specialty pizzas, calzones, sandwiches and, salads. They offer dine in, or local delivery. Craft beer and soda is made on site. A local favorite.
Mo’ Burrito -$
uses local and organic foods, just like Sweeties Sandwich Shop (their other business in Salida). They offer house-made carnitas, grilled steak, a spice-rubbed chicken, six homemade salsas and more
Salida Farmers Market – $
The Salida Farmers Market
is located at Alpine Park in Salida. Call to learn more about its selection of organic food, vegetables, crafts, fruits and local specialties. Saturdays June 20-October 10 , 8:00 a.m.-12:30 p.m. Takes SNAP.
Sweeties Sandwich Shop – $$
, Serving city-style eats & sweets in our mountain kitchen, Monday thru Saturday from 10am-4pm.
is a small artisan winery focusing on Colorado wine and mead. Their Colorado wines are crafted in small batches from Colorado grapes and local honey.
Wood’s High Mountain Distillery
Wood’s High Mountain Distillery
produces small-batch, handcrafted spirits, and now have Tenderfoot Whiskey, Treeline Gin and Treeline “Barrel Rested” Gin. Available both at the Tasting Room and in select locations throughout Colorado.